Amount of Alanine in Nuts, chestnuts, japanese, raw

Nut and Seed Products

In 100 g (Grams) of Nuts, chestnuts, japanese, raw there is 0.203 g of Alanine. Change amount

Alanine is a nutrient present in many other foods. The below table lists foods high in Alanine other than Nuts, chestnuts, japanese, raw.

Gelatins, dry powder, unsweetened	8.009 g	8.01%
Snacks, pork skins, plain	5.811 g	5.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C	5.79 g	5.79%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium	5.79 g	5.79%
Snacks, pork skins, barbecue-flavor	5.472 g	5.47%
Egg, white, dried, powder, stabilized, glucose reduced	5.313 g	5.31%
Egg, white, dried, stabilized, glucose reduced	5.126 g	5.13%
Egg, white, dried, flakes, stabilized, glucose reduced	4.96 g	4.96%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	4.725 g	4.72%
Egg, white, dried	4.684 g	4.68%
Seaweed, spirulina, dried	4.515 g	4.52%
Whale, beluga, meat, dried (Alaska Native)	4.268 g	4.27%
Fish, cod, Atlantic, dried and salted	3.799 g	3.80%
Fish, whitefish, dried (Alaska Native)	3.78 g	3.78%
Soy protein isolate	3.589 g	3.59%
Soy protein isolate, potassium type	3.589 g	3.59%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	3.568 g	3.57%
Smelt, dried (Alaska Native)	3.52 g	3.52%
Mollusks, whelk, unspecified, cooked, moist heat	3.113 g	3.11%
Egg, whole, dried, stabilized, glucose reduced	2.813 g	2.81%

Nuts, chestnuts, japanese, raw is a type of Nut and Seed Products. The most significant nutrients in Nuts, chestnuts, japanese, raw are listed below.

Water	61.41 g	61.41%
Energy (calorie)	154 kcal
Energy (joule)	644 kJ
Protein	2.25 g	2.25%
Total lipid (fat)	0.53 g	0.53%
Ash	0.91 g	0.91%
Carbohydrate, by difference	34.91 g	34.91%
Calcium, Ca	31 mg	0.03%
Iron, Fe	1.45 mg
Magnesium, Mg	49 mg	0.05%
Phosphorus, P	72 mg	0.07%
Potassium, K	329 mg	0.33%
Sodium, Na	14 mg	0.01%
Zinc, Zn	1.1 mg
Copper, Cu	0.562 mg
Manganese, Mn	1.591 mg
Vitamin C, total ascorbic acid	26.3 mg	0.03%
Thiamin	0.344 mg
Riboflavin	0.163 mg
Niacin	1.5 mg